March 2016
Chef Joe Hobson, center left, and Executive Chef Jeremy Pacheco of Lon’s at the Hermosa Inn help celebrate the Uptown Wednesday Market’s first anniversary with a special demo and tasting that highlighted ingredients available at the market (photo by Teri Carnicelli).
Uptown Farmers Market hosts its Spring Growers Market through April 2016. This seasonal market runs alongside the farmers market and acts as a “pop-up” neighborhood nursery, where you can purchase items needed to cultivate your homestead and take classes from the experts, for a $10 suggested donation.
The schedule of classes includes:
Uptown Farmers Market recently celebrated the first anniversary of its Uptown Wednesday Market, which runs from 8 a.m.-1 p.m. The regular Saturday market hours are 9 a.m.-1 p.m. Both markets take place in the northeast parking area of North Phoenix Baptist Church, 5757 N. Central Ave.
For more information, visit www.uptownmarketaz.com.